Complex flavors. Precise techniques. Exotic ingredients. Consummate hospitality. Exciting tastes. Intricate presentations. All are elements of the vibrant Asian-accented French cuisine served at SHO Shaun Hergatt.
Elderberry Compote, Pain d' Epice Powder
Apples in Three Forms
Winter Black Truffle Purée
Braised Black Eyed Peas, Smoked Ham Hock Jus
Maitake Mushrooms, Cured Egg Yolk
Rice Croquant, Mandarin Sorbet
Cardamom, Gianduja Creme
Niçoise Olive, Citrus Jus
Copyright © 2001-2008 Sho Shaun Hergatt Restaurant. All rights reserved | Reservations: 212-809-3993